Español: Niveles de tueste: rubio, canela, medio, ropa de monje, marrón, marrón oscuro, francés (o seminegro), italiano (negro)
Grades of coffee roasting. Starting from the left-most: unroasted, light, cinnamon, medium, high, city, full city, Italian and French.
Originally uploaded to ja:画像:Coffee roasting grade.png by ja:利用者:Y tambe with the following text:
(note): This 'eight grades of roasting' is not world-wide. This is frequently described in Japanese textbooks about coffee. The likely origin is from USA, however, it also differs from the prototype at all. --Y tambe