English: Tom khlong (Thai script: ต้มโคล้ง) is a spicy sour soup somewhat similar to Tom yam. The sourness however does not derive from lime juice but through the use of tamarind juice. The stock of the Tom khlong in this image was also made with bai makham (tamarind leaves) as one of the ingredients. This soup contained mushrooms, fried smoked fish and tomato but other seafood and vegetables can be used. The green herbs seen in this soup are lemongrass and culantro (Eryngium foetidum).
When reusing this file outside of Wikimedia and its affiliate sites, you are asked to attribute this work as specified in "Commons:Credit line" and adhere to the same license under which the work was published.
{{Information |Description={{en|1='''Tom khlong''' (Thai script: ต้มโคล้ง) is a spicy sour soup somewhat similar to ''Tom yam'' but where the sourness does not derive from lime juice but by using tamarind juice. The stock of the ''Tom khlo